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Sweet potato fries are hard to cook at home. Without using a fryer it is difficult to attain that perfect crispy texture.
Strong Roots provides restaurant-standard sweet potato fries which can be prepared in the comfort of your home in just 25 minutes.
They are gluten free (using a rice flour batter instead) and low in saturated fat. Bestseller in Whole Foods frozen category in 2016 and since February have been on sale in 200 UK Waitrose stores.Product nameOven Baked Sweet PotatoNutritional advantagesGluten free, low saturated fat, low salt, high in vitamin A and C.PreparationCoated in a light rice flour batter for a crisp firm sweet potato.Allergy adviceFree from gluten.Storage instructionsKeep frozen. Once defrosted do not re-freeze.
Where’s It Selling?
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